Puffed Potato Casserole

7 ingredients
6 steps

Ingredients

  • 2 1/2 to 3 c. prepared Potato Buds
  • 1 large pkg. cream cheese
  • 1 medium onion, minced
  • 2 eggs
  • 2 Tbsp. flour
  • 1 can French fried potato sticks
  • salt and pepper to taste

Directions

  1. 1
    Combine the first 5 ingredients and beat until fluffy in a large bowl.
  2. 2
    Season if necessary.
  3. 3
    Spoon into a 9 x 9-inch baking dish.
  4. 4
    Sprinkle potato sticks on top.
  5. 5
    Bake at 350° for 35 minutes.
  6. 6
    Serves 4 to 6 people.

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