Pulled Pork Sandwich

Directions

1. 1
   In a heavy skillet, combine pork with just enough water to cover. Add the vinegar, barbecue sauce and hot sauce. Bring to a boil and simmer over medium heat, covered until meat pulls apart, about 50 minutes.
2. 2
   Remove pork from the sauce, shred and set aside.
3. 3
   Simmer the sauce until it reaches the desired thickness.
4. 4
   Stir the pork in the sauce and spoon onto hamburger buns.