Pumpkin Bars

Directions

1. 1
   Reserve 2/3 cup dry cake mix.
2. 2
   In a large bowl, combine remaining cake mix, butter and 1 egg.
3. 3
   Mix well.
4. 4
   Pat into well-greased 13 x 9 x 2-inch baking pan. Bake at 350° for 15 minutes.
5. 5
   Combine reserved cake mix, pumpkin, sugar, 2 eggs, peel and dash of salt.
6. 6
   Beat at medium speed of electric mixer 1 to 2 minutes.
7. 7
   Pour over partially baked layer. Top with nuts. Bake at 350° until set (15 to 20 minutes). Cool. Cut into bars. Refrigerate.
8. 8
   Makes 32 bars.