Pumpkin Bars

12 ingredients
10 steps

Ingredients

  • 1 c. shortening
  • 1 tsp. vanilla
  • 2 c. brown sugar
  • 2 eggs, lightly beaten
  • 1 c. canned pumpkin
  • 2 c. flour
  • 1/4 tsp. baking soda
  • 1 tsp. cinnamon
  • 1/2 tsp. ginger
  • 1/4 tsp. allspice
  • 1 c. flaked coconut
  • 1 c. chopped nuts

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease jelly roll pan.
  3. 3
    Cream shortening and vanilla.
  4. 4
    Add sugar; cream until light and fluffy. Add eggs and pumpkin; beat well.
  5. 5
    Sift flour, baking powder, baking soda and spices.
  6. 6
    Stir into pumpkin mixture, mixing until smooth.
  7. 7
    Blend in coconut and nuts.
  8. 8
    Spread batter in pan; bake for about 35 minutes.
  9. 9
    Cool; cut into bars.
  10. 10
    Makes 32 bars.

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Legion Whey (French Vanilla)

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Quaker Maple And Brown Sugar Instant oatmeal

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Brown sugar

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Vegetable shortening

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