Pumpkin Bread

13 ingredients
4 steps

Ingredients

  • 3 c. sugar
  • 1 c. salad oil
  • 4 eggs, beaten
  • 1 (1 lb.) can pumpkin
  • 2/3 c. water
  • 3 1/2 c. flour (all-purpose)
  • 2 tsp. soda
  • 2 tsp. salt
  • 1 tsp. baking powder
  • 1 tsp. nutmeg
  • 1 tsp. allspice
  • 1 tsp. cinnamon
  • 1/2 tsp. ground cloves

Directions

  1. 1
    Cream the sugar and oil together. Add eggs and pumpkin.
  2. 2
    Mix well. Sift dry ingredients. Add alternately with water.
  3. 3
    Pour into 2 well-greased 9 x 5-inch loaf pans. Bake at 350° about 1 hour until tests done with a toothpick.
  4. 4
    Let stand 10 minutes. Turn from pan to cool.

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