Pumpkin Bread

14 ingredients
6 steps

Ingredients

  • 3 c. flour
  • 1 tsp. cinnamon
  • 1 tsp. allspice
  • 1 tsp. cloves
  • 1 tsp. nutmeg
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 tsp. baking soda
  • 1 c. pecans
  • 1 c. Wesson oil
  • 3 eggs, beaten
  • 3 c. sugar
  • 1 tsp. vanilla
  • 2 c. pumpkin

Directions

  1. 1
    Mix all dry ingredients together and sift.
  2. 2
    Add pecans and stir to coat.
  3. 3
    Mix remaining ingredients together and add to flour mixture.
  4. 4
    Pour into 3 (1 pound) coffee cans that have been well-greased and floured.
  5. 5
    Fill cans half full.
  6. 6
    Bake 2 hours or until tested done in a 250° oven.

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