Pumpkin Cake

3 ingredients
4 steps

Ingredients

  • 16 oz. can pumpkin pie filling
  • 1 white cake mix
  • 1/4 lb. margarine

Directions

  1. 1
    Mix pumpkin filling as directed on the can.
  2. 2
    Grease and flour a 9 x 13-inch cake pan.
  3. 3
    Pour filling into cake pan.
  4. 4
    Take white cake mix and sprinkle over filling; mix into pumpkin filling. Slice margarine over everything.

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