Pumpkin Cake
10 ingredients
10 steps
Ingredients
- 3 c. sifted flour
- 2 c. sugar
- 1 tsp. salt
- 1 tsp. cinnamon
- 2 tsp. baking powder
- 2 tsp. baking soda
- 1 c. Wesson oil
- 4 eggs, unbeaten
- 2 c. canned pumpkin or fresh pumpkin, cooked and mashed
- 1 c. chopped nuts
Directions
-
1Sift dry
-
2ingredients together.
-
3Add remaining ingredients in order:
-
4oil, eggs,
-
5pumpkin and nuts.
-
6Mix well.
-
7Bake in greased 10-inch tube pan
-
8at
-
9375° for 1 hour.
-
10Serve plain or with whipped cream.
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