Pumpkin Cake #2

12 ingredients
2 steps

Ingredients

  • 4 eggs
  • 3 c. sugar
  • 3 1/2 c. flour
  • 1/2 tsp. salt
  • 1 tsp. nutmeg
  • 1 c. raisins
  • 1 c. cooking oil
  • 2/3 c. water
  • 3 level tsp. soda
  • 1 tsp. cinnamon
  • 2 c. pumpkin (1 lb. can)
  • 1 c. nuts

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Grease and flour four 1 pound coffee cans; fill all cans half full and bake 10 minutes at 350°; then lower oven temperature to 250° for 1 1/2 hours.

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