Pumpkin Cake
12 ingredients
8 steps
Ingredients
- 1 tsp. salt
- 2 c. sugar
- 1 (16 oz.) can pumpkin
- 1 c. vegetable oil
- 4 eggs, beaten
- 2 c. all-purpose flour
- 2 tsp. baking soda
- 2 tsp. baking powder
- 2 tsp. ground cinnamon
- 1/2 c. flaked coconut
- 1/2 c. chopped pecans
- Frosting (recipe follows)
Directions
-
1Combine sugar, pumpkin, oil and eggs.
-
2Beat one minute at medium speed of electric mixer.
-
3Combine next 5 ingredients; add to pumpkin mixture.
-
4Beat one minute at medium speed.
-
5Stir in coconut and pecans.
-
6Pour batter into 3 greased and floured cake pans.
-
7Bake at 350° for 25 minutes.
-
8Cool in pans for 10 minutes; remove from pans and cool completely.
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