Pumpkin Cake
13 ingredients
6 steps
Ingredients
- 1 3/4 c. flour
- 2 tsp. baking powder
- 1 tsp. soda
- 1 tsp. salt
- 2 tsp. cinnamon
- 1/2 tsp. nutmeg
- 1/4 tsp. allspice
- 1/4 tsp. ginger
- 1/2 c. shortening
- 1 1/3 c. sugar
- 2 eggs
- 1 c. pumpkin
- 2/3 c. buttermilk
Directions
-
1Sift together flour, baking powder, soda, salt and spices. Cream shortening and sugar until light and fluffy.
-
2Add unbeaten eggs, one at a time, beating well after each.
-
3Combine pumpkin and buttermilk and add alternately with dry ingredients to creamed mixture.
-
4Blend well.
-
5Bake in well-greased, paper-lined 9-inch square pan for 45 minutes at 350°.
-
6Top with whipped cream or frost as desired.
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