Pumpkin Cake
15 ingredients
6 steps
Ingredients
- 2 c. flour
- 2 tsp. soda
- 1/2 tsp. salt
- 1 tsp. baking powder
- 2 tsp. cinnamon
- 2 c. sugar
- 1 c. oil
- 4 eggs
- 2 c. canned pumpkin
- 1 c. chopped pecans
- 1/2 c. butter, softened
- 8 oz. cream cheese, softened
- 1 (1 lb.) pkg. confectioners sugar
- 2 tsp. vanilla extract
- 1/4 c. chopped pecans
Directions
-
1Sift flour, soda, salt, baking powder and cinnamon together. Beat sugar, oil and eggs in mixer bowl until frothy.
-
2Add flour mixture; beat well.
-
3Stir in pumpkin and 1 cup pecans.
-
4Pour into greased and floured 9 x 13-inch cake pan.
-
5Bake at 350° for 45 minutes.
-
6Cool.
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