Pumpkin Cake Roll

6 ingredients
7 steps

Ingredients

  • 3 eggs, beaten well
  • 1 c. sugar
  • 2/3 c. cooked pumpkin
  • 3/4 c. flour
  • 1 tsp. baking soda
  • 2 tsp. cinnamon

Directions

  1. 1
    Add sugar to beaten eggs; beat.
  2. 2
    Add remaining ingredients and beat like a cake batter.
  3. 3
    Spread on cake roll pan that has been well greased and floured.
  4. 4
    Bake at 375° for 10 to 15 minutes. Loosen and turn onto a towel that is sprinkled with confectioners sugar.
  5. 5
    Roll up.
  6. 6
    Let cool.
  7. 7
    Prepare filling.

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