Pumpkin Chews

Name: Pumpkin Chews
Ingredients: 1 1/4 c. sifted flour; 1 1/2 tsp. salt; 1 tsp. baking powder; 3/4 c. rolled oats; 1/4 tsp. baking soda; 1 c. firmly packed brown sugar; 3/4 c. sugar; 1/2 c. shortening; 1 tsp. cinnamon; 1/2 tsp. nutmeg; 1 c. canned pumpkin; 1 (6 oz.) pkg. chocolate chips; 1 c. raisins; 1 c. chopped nuts; 1 egg

15 ingredients

7 steps

Ingredients

1 1/4 c. sifted flour
1 1/2 tsp. salt
1 tsp. baking powder
3/4 c. rolled oats
1/4 tsp. baking soda
1 c. firmly packed brown sugar
3/4 c. sugar
1/2 c. shortening
1 tsp. cinnamon
1/2 tsp. nutmeg
1 c. canned pumpkin
1 (6 oz.) pkg. chocolate chips
1 c. raisins
1 c. chopped nuts
1 egg

Directions

1

Preheat oven to 375°.
2

Sift together flour, salt, baking powder and soda.
3

Combine sugars, shortening, cinnamon and nutmeg; blend well.
4

Beat in egg; gradually mix in dry ingredients, mixing alternately with pumpkin.
5

Stir in chocolate chips, raisins and nuts.
6

Drop by tablespoonfuls on lightly greased baking sheets. Bake at 375° for 14 to 16 minutes.
7

Makes 3 dozen 2 1/2-inch cookies.