Pumpkin & Chicken pasta.
7 ingredients
8 steps
Ingredients
- 2 chicken breasts sliced/diced
- 1 chopped onion
- 4 bacon rashers sliced
- 1 garlic to taste
- 2 cup cream
- 1 spinach leaves
- 500 grams pumpkin chopped
Directions
-
1Add onion and brown off in a fry pan then add the chicken, bacon and cook it through and set aside.
-
2After cleaning the fry pan add the pumpkin, on a medium heat cook until almost cooked through.
-
3Turn heat to low and add cream.
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4Add chicken, bacon and onions and your preferred amount of garlic and simmer till pumpkin is cooked through stirring thoroughly a couple of times.
-
5Add a pasta you like.
-
6It works really well with gnocchi and stir it all through evenly.
-
7Just before serving mix spinach leaves through.
-
8Enjoy!
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