Pumpkin Custard Bread
10 ingredients
3 steps
Ingredients
- 1 can pumpkin
- 4 eggs
- 1 tsp. nutmeg
- 1 tsp. pumpkin spice
- 1 tsp. ginger
- 1 tsp. cinnamon
- dash of salt
- 1 (12 or 15 oz.) can Pet milk
- 2 c. self-rising flour
- 1 or 2 c. chopped pecans
Directions
-
1Mix ingredients together, then add pecans.
-
2Fill well-greased floured pan and put into oven at 350° for 25 to 30 minutes.
-
3It is done when knife comes out clean.
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