Pumpkin Delight
9 ingredients
6 steps
Ingredients
- 1 large can pumpkin pie filling
- 1 large can canned milk
- 1 c. brown sugar
- 1 tsp. vanilla
- 1 tsp. salt
- 1 pkg. yellow cake mix
- 1 1/2 sticks melted butter
- 1 c. chopped nuts
- whipped cream
Directions
-
1Mix the first 5 ingredients in a bowl.
-
2Pour in a 13 x 9-inch oblong pan.
-
3Sprinkle over 1 package yellow cake mix, no lumps. Drizzle over 1 1/2 sticks of melted butter.
-
4Sprinkle 1 cup chopped nuts.
-
5Bake at 350° until done.
-
6Serve with whipped cream on top.
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