Pumpkin Fluff

5 ingredients
5 steps

Ingredients

  • 1 can canned pumpkin
  • 1 tsp. pumpkin pie spice
  • 1 cup skim milk
  • 1 cup fat-free cool whip
  • 1 package sugar-free, fat-free vanilla pudding mix

Directions

  1. 1
    Mix together pumpkin, spice and milk until well blended.
  2. 2
    Add pudding mix and beat by hand 2 minutes.
  3. 3
    Fold in cool whip. Refrigerate.
  4. 4
    Serves:
  5. 5
    4.

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