Pumpkin Griddle Cakes

10 ingredients
6 steps

Ingredients

  • 1 cup cornmeal
  • 1 tablespoon brown sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 cup cooked mashed pumpkin (mashed as fine as possible)
  • 1/3 cup water
  • 1 egg, beaten
  • 2 tablespoons melted butter (, browned)
  • butter (for frying)
  • maple syrup, to serve (optional)

Directions

  1. 1
    Mix cornmeal,sugar, salt and soda in a large bowl.
  2. 2
    Add the mashed pumpkin, water and egg, and mix well.
  3. 3
    Stir in the melted butter.
  4. 4
    Grease a stove-top griddle or heavy frypan and heat until very hot.
  5. 5
    Drop heaping tablespoons of batter onto the griddle or pan and fry until lightly browned, turning once.
  6. 6
    Serve with maple syrup, if liked.

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