Pumpkin Muffins

13 ingredients
5 steps

Ingredients

  • 1 2/3 c. sifted flour (all-purpose)
  • 1/4 tsp. baking powder
  • 1 tsp. baking soda
  • 1/4 tsp. salt
  • 1 tsp. pumpkin pie spice
  • 1/8 tsp. ground cloves
  • 1/3 c. melted oleo
  • 1 1/2 c. sugar
  • 1 generous c. canned pumpkin
  • 1/3 c. raisins
  • 1/3 to 1/2 c. chopped pecans
  • 1/3 c. water
  • 2 eggs

Directions

  1. 1
    Mix wet ingredients thoroughly.
  2. 2
    Add dry ingredients until blended.
  3. 3
    Spoon into paper muffin cups.
  4. 4
    Bake at 350° until golden brown (about 35 minutes).
  5. 5
    Makes about 36 to 40 mini muffins.

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