Pumpkin Nut Bread

12 ingredients
8 steps

Ingredients

  • 3 1/2 c. unsifted flour
  • 2 tsp. baking soda
  • 1 tsp. cinnamon
  • 1 tsp. salt
  • 1/2 tsp. double-acting baking powder
  • 1/2 tsp. ground allspice
  • 2 2/3 c. sugar
  • 1 c. salad oil
  • 4 eggs
  • 1/3 c. water
  • 1 (16 oz.) can pumpkin
  • 1/2 c. chopped pecans

Directions

  1. 1
    In a bowl, combine flour and next 5 ingredients (set aside). Beat sugar and oil.
  2. 2
    Add eggs, water and pumpkin.
  3. 3
    Beat well.
  4. 4
    Add dry ingredients to egg mixture and blend.
  5. 5
    Add nuts.
  6. 6
    Pour into greased loaf pans.
  7. 7
    Bake at 350° for 55 to 60 minutes.
  8. 8
    Let cool for 10 minutes before removing from pans.

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