Pumpkin Nut Bread

14 ingredients
5 steps

Ingredients

  • 3 c. flour (all-purpose)
  • 1 tsp. cinnamon
  • 1 tsp. cloves
  • 1 tsp. nutmeg
  • 1 tsp. baking powder
  • 1/2 tsp. soda
  • 1 tsp. salt
  • 1 c. corn oil (no substitutes)
  • 3 c. sugar
  • 3 eggs, beaten
  • 1 tsp. vanilla
  • 2 c. pumpkin
  • 1 c. chopped nuts (pecans or walnuts)
  • 1/2 c. raisins

Directions

  1. 1
    Mix together corn oil, sugar, eggs and vanilla.
  2. 2
    Add flour mixture, pumpkin, chopped nuts and raisins.
  3. 3
    Bake in three (1 pound) coffee cans, greased and floured.
  4. 4
    Bake 1 hour in 350° oven.
  5. 5
    Delicious served with cream cheese-pineapple spread.

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