Pumpkin Nut Bread
13 ingredients
7 steps
Ingredients
- 2 c. flour
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1/2 tsp. ginger
- 1/4 tsp. baking soda
- 1/4 tsp. ground cloves
- 1 c. packed brown sugar
- 1/3 c. shortening
- 2 eggs
- 1 c. pumpkin
- 1/4 c. milk
- 1/2 c. chopped nuts
- 1/2 c. raisins
Directions
-
1Mix flour, baking powder, salt, baking soda and spices; set aside.
-
2Cream oleo and brown sugar; add eggs.
-
3Add pumpkin and milk; mix well.
-
4Add flour mixture; mix well.
-
5Stir in nuts and raisins.
-
6Bake in a greased and floured 9 x 5-inch pan at 350° for 55 to 60 minutes.
-
7Wrap and store overnight before serving.
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