Pumpkin Nut Bread
11 ingredients
7 steps
Ingredients
- 2 c. sifted flour
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 1 tsp. salt
- 1 tsp. cinnamon
- 1/2 tsp. nutmeg
- 1 c. sugar
- 1/2 c. milk
- 2 eggs
- 1/4 c. softened stick butter
- 1 c. chopped pecans
Directions
-
1Stir together flour, baking powder, baking soda, salt and spices.
-
2In a different mixing bowl, combine pumpkin, sugar, milk and eggs.
-
3Add dry mixture and softened butter.
-
4Mix until well blended.
-
5Stir in nuts.
-
6Spread in well-greased 9 x 5 x 3-inch loaf pan.
-
7Bake until toothpick inserted into center comes out clean (approximately 45 to 55 minutes) in a 350° oven.
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