Pumpkin Nut Roll

10 ingredients
7 steps

Ingredients

  • 3 eggs
  • 1 tsp. lemon juice
  • 3/4 c. flour
  • 1/2 tsp. salt
  • 2 tsp. pumpkin pie spice
  • 1 c. sugar
  • 2/3 c. pumpkin
  • 1 tsp. baking powder
  • 3 tsp. cinnamon
  • 1 c. finely chopped nuts

Directions

  1. 1
    Beat eggs for 5 minutes, then beat in sugar gradually.
  2. 2
    Stir in lemon juice and pumpkin.
  3. 3
    In separate bowl, mix flour, baking powder, salt, cinnamon and pumpkin pie spice.
  4. 4
    Mix this into pumpkin mixture.
  5. 5
    Grease and flour a 15-inch cookie sheet, then pour mixture in.
  6. 6
    Sprinkle chopped nuts over all.
  7. 7
    Bake for 12 to 15 minutes at 375°.

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