Pumpkin Pie

9 ingredients
5 steps

Ingredients

  • 1 (16 oz.) can pumpkin
  • 2 eggs
  • 3/4 c. brown sugar, packed
  • 1/2 tsp. salt
  • 1 tsp. cinnamon
  • 1/2 tsp. ginger
  • 1/2 tsp. nutmeg
  • 1 (12 oz.) can evaporated milk
  • 2 unbaked pie crusts

Directions

  1. 1
    Beat eggs, then add rest of ingredients in order given.
  2. 2
    Mix with a wire whisk.
  3. 3
    Pour into 2 unbaked pie crusts.
  4. 4
    Bake at 425° for 15 minutes, then 350° for 45 minutes.
  5. 5
    Serve with whipped cream or Cool Whip.

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