Pumpkin Pie
7 ingredients
4 steps
Ingredients
- 1 (9-inch) unbaked pie shell
- 1 (16 oz.) can pumpkin
- 1 (14 oz.) can Eagle Brand sweetened condensed milk
- 2 eggs
- 1 tsp. ground cinnamon
- 1/2 tsp. ground ginger/nutmeg
- 1/2 tsp. salt (optional)
Directions
-
1Mix all ingredients.
-
2Pour into pastry shell and bake at 425° for 15 minutes.
-
3Reduce heat to 350° for 35 minutes longer or until knife edge comes out clean.
-
4Cool and serve.
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