Pumpkin Pie

7 ingredients
5 steps

Ingredients

  • 1 (No. 2 1/2) can pumpkin (3 1/2 c.)
  • 9 Tbsp. sugar (heaping)
  • 1/2 tsp. nutmeg
  • 1 tsp. cinnamon
  • 5 eggs, beaten
  • 4 c. milk
  • unbaked pie shell

Directions

  1. 1
    Mix.
  2. 2
    Pour into unbaked pie shell.
  3. 3
    Bake until firm at 425° for 45 to 55 minutes.
  4. 4
    Insert silver knife 1-inch from side to test doneness; should come out clean.
  5. 5
    Makes 4 (8-inch) or three (9-inch) pies.

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