Pumpkin Pie

7 ingredients
7 steps

Ingredients

  • 1 1/2 c. brown sugar
  • 1 tsp. salt
  • 2 Tbsp. flour
  • 4 tsp. pumpkin pie spice
  • 4 eggs
  • 1 can pumpkin (1 lb. 13 oz.)
  • 1 can evaporated milk

Directions

  1. 1
    Thoroughly mix brown sugar, salt, flour and spice.
  2. 2
    Add slightly beaten eggs and pumpkin.
  3. 3
    Mix until well blended.
  4. 4
    Stir in milk.
  5. 5
    Pour into 2 unbaked 9-inch pie shells.
  6. 6
    Bake at 450° for 20 minutes.
  7. 7
    Reduce heat to 350° and bake for 20 minutes longer or until inserted knife comes out clean.

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