Pumpkin Pie

Directions

1. 1
   Preheat oven to 425°.
2. 2
   In a large mixing bowl, combine all ingredients except pastry shell; mix well.
3. 3
   Pour into pastry shell.
4. 4
   Bake 15 minutes.
5. 5
   Reduce oven temperature to 350°.
6. 6
   Cut a hole in a piece of foil (about 8 inches in diameter) to cover the pastry so it won't burn.
7. 7
   Bake 35 to 40 minutes longer or until knife inserted 1 inch from edge comes out clean.
8. 8
   Cool.
9. 9
   Garnish as desired.