Pumpkin Pie
4 ingredients
8 steps
Ingredients
- 1 can Libby's pumpkin pie mix
- 1 Tbsp. spices (listed on pie mix can)
- 1 container whipped cream (Cool Whip)
- 1 cooked (9-inch) pie shell
Directions
-
1Mix spices with pumpkin pie mix.
-
2Do not add milk.
-
3Mix with hands for best results.
-
4You be the judge as to how thick you want mixture.
-
5Make it thick enough to cut with knife, but not fall apart.
-
6Top with whipped cream around edges.
-
7Cool.
-
8We eat this Pumpkin Pie all year around.
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