Pumpkin Pie Cake

9 ingredients
5 steps

Ingredients

  • 29 oz. pumpkin (1 can)
  • 13 oz. evaporated milk
  • 4 eggs
  • 1 1/2 c. sugar
  • 2 tsp. cinnamon
  • 1 tsp. nutmeg
  • 1 c. melted butter
  • 1 yellow cake mix
  • 1 c. chopped nuts

Directions

  1. 1
    Mix together everything except cake mix, margarine and nuts. Pour in ungreased 9 x 13-inch cake pan.
  2. 2
    Sprinkle dry cake mix over pumpkin mixture.
  3. 3
    Pour on the melted butter.
  4. 4
    Sprinkle with chopped nuts.
  5. 5
    Bake at 350° for 1 hour.

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