Pumpkin Pie Cake

9 ingredients
7 steps

Ingredients

  • 1 lb. 13 oz. can pumpkin
  • 13 oz. can evaporated milk
  • 3 eggs, slightly beaten
  • 1/4 tsp. cloves
  • 1/4 tsp. ginger
  • 1 c. sugar
  • 1 1/2 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/2 tsp. salt

Directions

  1. 1
    Blend all ingredients and beat well.
  2. 2
    Pour into lightly greased 9 x 13-inch pan.
  3. 3
    Sprinkle with 1 package of yellow cake mix (dry) and 1 cup of chopped walnuts.
  4. 4
    Drizzle 1 stick of melted margarine over mixture.
  5. 5
    Bake at 350° for 50 minutes.
  6. 6
    Cool and frost with Cool Whip.
  7. 7
    Sprinkle chopped nuts lightly over Cool Whip.

Products Matching These Ingredients

pumpkin seeds

pumpkin seeds

SebaGarden

A NOVA 1

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4
Organic Raw Pumpkin Seeds

Organic Raw Pumpkin Seeds

C NOVA 1

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Pumpkin pie flavored apple cider drink, pumpkin pie

E NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Evaporated milk

E NOVA 4

Evaporated milk

E NOVA 4

Evaporated milk

E NOVA 1

More Recipes to Try

Buckwheat Cornmeal Scones

11 ingredients

Crab Salad With Asparagus, Avocado, And Lime Vinaigrette

16 ingredients

Italian Salad Pizza

13 ingredients

Parmesan Lemon Herb Brown Rice

10 ingredients

Arizona Chicken

6 ingredients

Ranch Tetrazzini

7 ingredients

Absolute Best Holiday Meatballs, Crock Pot (Or Not)

6 ingredients

Crispy Chicken Biryani

15 ingredients

Chicken Wings In Oyster Sauce

8 ingredients

Chicken And Wild Rice Soup

16 ingredients

Oven Baked Cod With Roasted Vegetables

9 ingredients

Chicken For A Winter Night

13 ingredients