Pumpkin Pound Cake

8 ingredients
7 steps

Ingredients

  • 1 c. Wesson oil
  • 3 c. sugar
  • 3 eggs
  • 1 can pumpkin pie filling
  • 3 c. flour
  • 2 tsp. baking powder
  • 1/2 tsp. baking soda
  • 3 tsp. pumpkin pie spice

Directions

  1. 1
    Blend oil, sugar, eggs and pumpkin pie filling.
  2. 2
    Sift flour, baking powder, baking soda and pumpkin pie spice.
  3. 3
    Mix all together.
  4. 4
    Grease and flour tube or Bundt pan.
  5. 5
    Pour ingredients into pan and bake at 350° for 60 minutes.
  6. 6
    Then bake at 300° until cake is done.
  7. 7
    Cool 45 minutes.

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