Pumpkin Pudding

8 ingredients
4 steps

Ingredients

  • 2 c. pumpkin
  • 2 c. sugar
  • 1 stick butter, melted
  • 3 eggs
  • 1 c. self-rising flour
  • 1 tsp. cinnamon
  • 1 tsp. vanilla
  • 1 can cream

Directions

  1. 1
    Mix pumpkin, sugar and flour; blend until smooth.
  2. 2
    Add eggs, one at a time.
  3. 3
    Then add remaining ingredients.
  4. 4
    Bake at 350° for an hour or until brown in a 9 x 13-inch greased and floured pan.

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