Pumpkin Pudding Cake

11 ingredients
5 steps

Ingredients

  • 4 eggs, beaten
  • 1 1/2 c. sugar
  • 2 1/2 c. evaporated milk
  • 1 tsp. salt
  • 1 1/2 tsp. ground cloves
  • 2 tsp. cinnamon
  • 1/2 tsp. ginger
  • 3 c. canned pumpkin
  • 1 yellow cake mix
  • 1 c. melted butter
  • 1 c. chopped pecans

Directions

  1. 1
    Mix all ingredients except cake mix, butter and pecans.
  2. 2
    Pour into 9 x 13 pan.
  3. 3
    Sprinkle cake mix on top, then pour butter on top of mix.
  4. 4
    Sprinkle pecans on top of butter and bake at 350 degrees for 1 hour.
  5. 5
    Serve with whipped topping.

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