Pumpkin Roll

9 ingredients
9 steps

Ingredients

  • 3 eggs
  • 2/3 c. pumpkin
  • 3/4 c. self-rising flour
  • powdered sugar
  • filling
  • 1 c. sugar
  • 1 tsp. lemon juice
  • 2 tsp. cinnamon
  • nuts, chopped

Directions

  1. 1
    Beat eggs for 5 minutes.
  2. 2
    Add sugar slowly.
  3. 3
    Mix in pumpkin plus lemon juice.
  4. 4
    Fold in flour plus cinnamon.
  5. 5
    Pour into greased and floured flat pan.
  6. 6
    Sprinkle with nuts.
  7. 7
    Bake 15 minutes at 350°.
  8. 8
    Turn out on towel sprinkled with powdered sugar.
  9. 9
    Roll up and cool in refrigerator.

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