Pumpkin Roll

9 ingredients
7 steps

Ingredients

  • 3 eggs
  • 1 c. white sugar
  • 2/3 c. pumpkin
  • 1 tsp. lemon juice
  • 3/4 c. flour
  • 1 tsp. baking powder
  • 2 tsp. cinnamon
  • 1/2 tsp. salt
  • 1/2 tsp. nutmeg

Directions

  1. 1
    Beat eggs at high speed for 5 minutes.
  2. 2
    Gradually beat in sugar until blended well.
  3. 3
    Stir in, not using mixer, the rest of the ingredients.
  4. 4
    Fold in well.
  5. 5
    Grease a 9 x 13-inch cake pan and use wax paper on bottom of pan.
  6. 6
    Flour sides of pan.
  7. 7
    Pour cake into pan, then sprinkle 1 cup chopped nuts over unbaked cake.

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