Pumpkin Roll

10 ingredients
5 steps

Ingredients

  • 3 eggs
  • 1 c. sugar
  • 1 Tbsp. lemon juice
  • 2/3 c. pumpkin
  • 3/4 c. flour
  • 1 tsp. baking powder
  • 1 tsp. cinnamon
  • 1/2 tsp. ginger
  • 1/4 tsp. nutmeg
  • 1/2 tsp. salt

Directions

  1. 1
    Beat eggs 5 minutes. Gradually add sugar. Add the
  2. 2
    remaining ingredients,
  3. 3
    mixing after each.
  4. 4
    Pour into jelly roll pan (I line with parchment paper)
  5. 5
    and spread evenly. Top with 1 cup chopped walnuts. Bake at 375° for 15 minutes. Sprinkle 10x sugar on towel. Flip cake over on towel. Let sit 2 minutes, then roll until cool. Unroll and fill.

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