Pumpkin Roll

8 ingredients
12 steps

Ingredients

  • 3 eggs
  • 1 c. sugar
  • 2/3 c. pumpkin
  • 1 tsp. soda
  • 3/4 c. flour
  • 1/2 tsp. cinnamon
  • 1/2 tsp. salt
  • chopped nuts

Directions

  1. 1
    Grease jelly roll pan.
  2. 2
    Line with wax paper; grease and flour paper.
  3. 3
    Beat eggs and sugar until light and fluffy.
  4. 4
    Add pumpkin; mix well.
  5. 5
    Stir in flour, soda, salt and cinnamon which have been mixed together.
  6. 6
    Spread in pan; sprinkle with nuts.
  7. 7
    Bake at 375° for 15 minutes.
  8. 8
    Sprinkle a tea towel or cheesecloth with powdered sugar.
  9. 9
    Turn cake upside-down onto towel.
  10. 10
    Remove wax paper and roll up in towel and cool.
  11. 11
    Unroll; spread with filling and re-roll.
  12. 12
    Refrigerate.

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