Pumpkin Roll

Directions

1. 1
   Oil a large cookie sheet and line with wax paper.
2. 2
   Mix together the sugar, eggs and pumpkin. Add the flour, cinnamon and dash of salt.
3. 3
   Pour mixture on the cookie sheet and bake for 15 minutes at 375°. Will be a thin layer.
4. 4
   When done, sprinkle with powdered sugar.
5. 5
   Lay a tea towel over warm cake and flip over carefully. Remove wax paper. Roll cake up with towel. Let rest for 1 hour.
6. 6
   Unroll and spread with filling.