Pumpkin Seeds

7 ingredients
8 steps

Ingredients

  • Pumpkin seeds
  • 3 Tbsp sugar
  • 1/2 Tbsp. salt
  • 1/4 tsp. cumin
  • 14 tsp. cinnamon
  • 1/4 tsp ginger
  • cayenne pepper to taste

Directions

  1. 1
    Remove seeds from fresh pumpkin.
  2. 2
    Clean of all pulp and lay onto on jellyroll pan.
  3. 3
    Sprinkle well with water.
  4. 4
    Salt to taste and bake at 250 degrees for about an hour.
  5. 5
    Watch to see that they do not get too dry.
  6. 6
    Mix sugar, salt, cumin, cinnamon, ginger, and pepper in a bowl.
  7. 7
    Add pumpkin seeds and toss.
  8. 8
    Cool and enjoy.

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