Pumpkin Soup

8 ingredients
4 steps

Ingredients

  • 1/2 small pumpkin
  • 2 qt. boiling water
  • 3 Tbsp. butter
  • 1 Tbsp. brown sugar
  • 1 tsp. salt
  • 1/4 tsp. white pepper
  • 3 c. hot milk
  • hot pepper sauce

Directions

  1. 1
    Cut pumpkin into chunks and remove seeds and fiber.
  2. 2
    Pare off any bumpy outer skin.
  3. 3
    Cook in water until tender.
  4. 4
    Drain; put through sieve.

Products Matching These Ingredients

More Recipes to Try