Pumpkin Spice Apple Cider
5 ingredients
3 steps
Ingredients
- 1 cup Pumpkin Puree (not Pumpkin Pie Mix)
- 1-1/2 cup Apple Cider
- 1-1/2 teaspoon Pumpkin Pie Spice
- 1/2 teaspoons Cinnamon
- Whipped Cream, To Serve
Directions
-
1Note: This comes out thicker than traditional cider since it is made with pumpkin puree. If you want a thinner beverage, add more apple cider or water while you prepare it.
-
2In a large pot, mix the pumpkin puree, apple cider, pumpkin pie spice and cinnamon. Bring the mixture to a boil then reduce the heat to low and simmer for about 15 minutes. Strain the mixture through a mesh strainer to be sure to remove any lumps from the puree. Serve warm topped with whipped cream.
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3Makes about 2 cups.
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