Pumpkin Squares
10 ingredients
5 steps
Ingredients
- 1 (16 oz.) can pumpkin
- 1 2/3 c. packed brown sugar
- 4 eggs
- 1 1/2 c. flour
- 3/4 c. oil
- 1 1/2 c. old-fashioned rolled oats
- 1 Tbsp. cinnamon
- 2 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. salt
Directions
-
1Combine pumpkin, sugar, eggs and oil.
-
2Mix until well blended. Add combined flour, oats, salt, cinnamon, baking powder and soda. Mix well.
-
3Pour into greased 15 x 10-inch jelly roll pan, spreading evenly.
-
4Bake at 350° for 25 to 30 minutes or until toothpick in center comes out clean.
-
5Cool completely before icing.
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