Pumpkin Stew

10 ingredients
7 steps

Ingredients

  • 3 Tbsp. vegetable oil
  • 1 large onion
  • 2 cloves garlic
  • 2 lb. beef chuck
  • 2 large tomatoes
  • 3 medium potatoes, cubed
  • 3 sweet potatoes, cubed
  • 1 tsp. honey
  • 2 c. beef broth
  • 1 1/2 c. cooked corn (room temperature)

Directions

  1. 1
    Heat oil and saute onion.
  2. 2
    Add meat until brown.
  3. 3
    Heat to boiling; cover and simmer 1 hour.
  4. 4
    Brush inside of pumpkin with butter, salt and pepper.
  5. 5
    Place in Pyrex pan with water.
  6. 6
    Bake at 350° for 1 hour.
  7. 7
    Stir in corn and marjoram.

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