Pumpkin Waffles

7 ingredients
3 steps

Ingredients

  • 2 tablespoons Coconut Flour
  • 30 grams Vanilla Protein Powder
  • 1/3 cup Pumpkin Puree
  • 2 Eggs
  • 1 teaspoon Vanilla Extract
  • 1 teaspoon Baking Powder
  • 1 dash Salt

Directions

  1. 1
    In a bowl mix all ingredients until well incorporated, set aside.
  2. 2
    Heat waffle iron on medium heat and PAM spray. Scoop 1/4 cup of the batter into the waffle iron and cook until lightly brown.
  3. 3
    Top with whip cream, chopped pecans, and syrup. Enjoy!

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