Pumpkin Waffles

11 ingredients
5 steps

Ingredients

  • 2 1/4 c. flour
  • 4 tsp. baking powder
  • 2 tsp. ground cinnamon
  • 1 tsp. ground allspice
  • 1 tsp. ground ginger
  • 1/2 tsp. salt
  • 1/4 c. packed brown sugar
  • 1 c. canned pumpkin
  • 2 c. milk
  • 4 eggs, separated
  • 1/4 c. butter, melted

Directions

  1. 1
    In a large bowl, sift together the flour, baking powder, spices, salt and sugar.
  2. 2
    In a medium bowl, combine the pumpkin, milk, egg yolks and melted butter and mix well.
  3. 3
    Make a well in dry ingredients; add the pumpkin mixture and stir until combined. In a medium bowl, beat the egg whites until soft peaks form.
  4. 4
    Fold them gently into the batter just until blended.
  5. 5
    Cook the waffles in a preheated waffle iron according to manufacturer's directions.

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