Pumpkin Waffles

11 ingredients
8 steps

Ingredients

  • 2 eggs
  • 2 tablespoons brown sugar
  • 1 cup half-and-half
  • 4 tablespoons butter, melted
  • 1 cup flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon pumpkin pie spice
  • 1/2 cup canned pumpkin
  • 1/2 granny smith apple, peeled, cored, and diced
  • 1/2 cup walnuts, chopped

Directions

  1. 1
    In a mixing bowl, whisk together eggs and brown sugar.
  2. 2
    Add half-and-half and butter; whisk until well blended.
  3. 3
    In separate bowl, combine flour, baking powder, salt and pumpkin pie spice.
  4. 4
    Add egg mixture and stir just until blended.
  5. 5
    Stir in pumpkin; fold in apples and walnuts.
  6. 6
    Spoon into preheated waffle iron according to manufacturer's directions.
  7. 7
    Cook about 5 minutes or until waffles are brown and crisp.
  8. 8
    Serve with butter and maple syrup.

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