Pumpkinslaw

9 ingredients
1 steps

Ingredients

  • 2 pounds pumpkin - Jullien (matchsticks)
  • 1 green pepper - Jullien
  • 1 red pepper - Jullien
  • 1 onion - sliced thinly
  • 2 green/spring onions - sliced thinly
  • I carrot - shreaded
  • 1 cup - white sugar
  • 1 cup - canola oil
  • 2 teaspoon - salt

Directions

  1. 1
    {"0":"Julliene all vegatables and put into bowl.","2":"Bring to boil: Vinigar, Oil, sugar and salt","4":"POUR over vegetables.. DO NOT STIR","6":"Allow to cool well, the stir well and then refridgerate overnight.","8":"This should keep in the fridge for about a week."}

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